Volk Enterprises, Inc.

For nearly 40 years, Volk Enterprises, Inc. has been a leader in supplying value-added packaging materials to the meat and poultry industries. Originally founded by Tony J. Volk, a pioneer in modern poultry processing techniques, we continue today as a family operated business and an unparalleled leader in innovative packaging items that benefit not only meat, poultry, and fish processors, but also the average consumer.

Since the 1960 invention of the Hok Lok® , our original turkey trussing device, to today's Pop-Up Timer® and Cook'd Right Sensor, the company has been dedicated to manufacturing products that are economical, convenient, and safe.

From a pocketful of ideas and three employees, we have grown to a business that now employs over 100 individuals, and serves 50 states and over 15 international countries. Our subsidiary, Safety Today , allows us to now move beyond food processing into the arenas of industrial, workplace, and employee safety, as well as foodservice hygiene and sanitation systems. Headquartered in Turlock, California, with sales and distribution outlets in Alpharetta, Georgia, Columbus, Ohio, Great Britain and Sao Paulo, Brazil, we are within hours of most major centers of the meat and poultry, industrial safety, and foodservice industries.

In looking ahead to the future, we are determined to remain steadfast in our role as a customer-oriented and consumer friendly company. Our motto remains the same today as it was in 1960: "We are in business with YOU".