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March 9, 2003 Holiday Feasts Are Happier With Pop-Up® Timers From Volk
December12, 2002 Even Little Birds Profit From A Pop-Up® Timer From Volk
November 14, 2002 Rib Roasts Are Always Prime With A Pop-Up® Timer From Volk
October 21, 2002 Hit The Trail With Cook'd Right Sensors From Volk Enterprises
October 17, 2002 Perfect Pork With Pop-Up® Timers From Volk Enterprises
October 15, 2002 Rib Roasts Are Always Prime With A Pop-Up® Timer From Volk
We at Volk have been busy! Read more in our Press Release Archive.
PRESS RELEASEFOR IMMEDIATE RELEASE
CONTACT: Dana White
Phone: 770-441-1443
Fax: 770-441-3258
VOLK ENTERPRISES TACKLES THE FISH MARKET WITH INNOVATIONS
NORCROSS, GEORGIA - (March 7, 2000) - Volk Enterprises, Inc., Norcross, Georgia, announces its introduction into the seafood market at the International Boston Seafood Show held at the John B. Hynes Memorial Convention Center, Boston, MA, Tuesday March 7 through Thursday March 9, 2000.
Volk Enterprises, a name in the meat and poultry business for more than 40 years, is addressing new markets by introducing the Pop-Up® Timer and the Cook'd Right® Sensor for use in seafood for both foodservice and home cooking applications.
Just as the famous Pop-Up® timer accurately measures the doneness of meat and poultry, the timer also precisely calculates the peak of cooked perfection in seafood. Specially calibrated for fish, the Pop-Up® Timer adds value to fillets, steaks and whole-bodied fish, assuring consumers of a perfectly cooked meal every time.
Volk's Cook'd Right® Sensor indicates the doneness of fish by a simple, yet accurate method. Just insert the sensor into the fish. A vivid color change in the tip indicates if the fish is done.
Either the Pop-Up® Timer or Cook'd Right® Sensor can be added to packages of fish at the processor or grocery store level. Both temperature indicators add value and distinction to products while guaranteeing consumers of a well-cooked product.
Find Volk Enterprises at the International Boston Seafood Show in Booth 4405, 3rd Floor, and see what innovations can be added to your product.
Volk Enterprises has been a leader in supplying value-added packaging materials to the meat and poultry industries for 40 years. The company prides itself on being experts in producing high-quality products that are both dependable and affordable. Volk's corporate headquarters are located in Turlock, California, with its sales and distribution facility in Atlanta, Georgia. For more information, contact Dana White at Volk Enteprises Inc., 770-441-1443, or www.volkenterprises.com.